AN Vegan House

Lange Reihe 93
20099 Hamburg


Speisekarte von AN Vegan House

Speisekarte filtern
Zuletzt aktualisiert am 11.04.2023
BANH BAO
Steam Buns with soy patty, mango salad, perilla, fresh salad, fried onions and hoisin-chili sauce.
5,50
FEEL GOOD
Fresh green papaya salad with carots, peanuts and lime-chili dressing.
5,50
FIVE SENSES
Tofu stripes wrapped in crispy rice flakes with rasp- berry-chili sauce.
5,50
XOAI NGO SEN
Fruity mango salad with lotus root, cucumber and peanuts, roasted sesame seeds.
5,50
CHA MIA
Marinated seitan on a cane stalk with sweet sour chili-lime dip.
5,50
BRUCE LEE
Caramelized pear in soy sauce with vegetables and soy balls.
5,50
RAU XAO
Vegetables in a Wok with marinated Tempeh.
5,50
HOI AN POCKET
Crispy fried dumplings filled with radish, carots and garlic.
5,50
GREEN ROLL
Grilled Tofu, oyster mushrooms and soy stripes wrapped in betel leaves on skewers.
5,50
PAGODA BITES
Fresh avocado and pear pieces coated with bread- crumbs. Served with hoisin-chili dip.
5,50
SHANGHAI NOON
Crispy soy stripes wrapped in sesame batter. Served with sweet sour chili sauce.
5,50
DAU XIEN
Baked tofu on a skewer covered with saté peanut dip.
5,50
KHO TO
Stewed soy balls with pumpkin, mushrooms in a lemongrass-ginger sauce.
5,50
ha cao
Steamed dumplings filled with vegetables, soybeans. Served with hoisin-chili sauce.
5,50
cary
Red curry with tofu, coconut milk, lemon grass, vegetables and salad.
5,50
zen bowl
Marinated tofu cubes with chili and lemongrass soysauce. Sautéed in Wok with vegetables.
5,50
golden buddha
Crispy rice paper rolls filled with tofu, carrots, glass noodles, wood ear mushrooms. Served with sweet sour chili dip.
5,50
WANTAN-SOUP
Homemade fried Wan-Tans with a Tofu-Mushroom filling. Prepared in a large bowl with fresh vegetable broth, carots, zucchinis and seame oil, wheat noodles.
12,90
BALANCE BOWL
Marinated fried Tofu with chillies and lemon grass sautéd on rice noodles, bean sprouts and fresh salad. Topped with fried onions and peanuts served and lime-chili dressing. Also comes with a crispy fried dumpling.
12,90
REGENARATION BOWL
Udon noodles stir-fried in soysauce with fried tofu, vegetables, fried onions, fried onions and sesame seeds. Also comes with a stick of tofu covered in green crispy rice flakes and raspberry-chili sauce.
12,90
MONK SOUP
Flat rice noodles in spicy red curry soup with fried tofu, vegetables and mush-rooms. Finely seasoned with coconut milk and peanuts.
12,90
PROTEIN BOWL
Rice served with stir-fried tofu, vegetables and soysauce. Topped with betel leaves, mango salad, peanuts, seame seeds and fried onions. Also comes with a crispy fried dumpling.
12,90
Rice
2,00

vegan vegan

Noodle
2,00
CHUOI HAP
Steamed banana wrapped in glutinous rice. Served with coconut cream and roasted peanuts.
5,50

vegan vegan

BANH BI
Warm pumpkin pie with coconut cream, peanuts and roasted sesame seeds.
5,50
HAPPY END
Mochi ice cream
5,50

Bearbeitungsstand der Speisekarte von AN Vegan House ist der 11.04.2023. Alle Abbildungen Serviervorschläge. Es gilt die jeweils aktuelle Speisekarte im Restaurant.