DASHI

Invalidenstraße 112
10115 Berlin


Speisekarte von DASHI

Zuletzt aktualisiert am 10.08.2022
Speisekarte filtern
Korokke Curry
homemade Japanese curry made with dashi, served with steamed rice, pickled red cabbage, spring onions and golden crumbed potato croquettes
12,50
Einem Gaumenfreund schmeckt dieses Gericht
Braised Pork Belly
Coca-Cola-glazed pork belly, daikon, sugar snaps, served with steamed rice, spicy fermented green peppers and pickled pearl onions
13,50

vegan vegan

Einem Gaumenfreund schmeckt dieses Gericht
Chicken Congee
with chicken (+ chicken skin), topped with coriander and spring onions, served with quẩy/youtiao dough stick
10,50
Shiitake Congee
tofu, shiitake, wood ear mushroom, topped with coriander and spring onions, served with quẩy/youtiao dough stick
9,50

vegan vegan

Chicken Katsu Sando
chicken breast, fresh carrots, shiso leaf with thyme ponzu sauce, sandwiched between toasted brioche
10,50
Eggplant Katsu Sando
caramelised burnt dashi onion, coleslaw and mustard aioli, fresh Trinidadian pineapple chow, coriander, sandwiched between toasted brioche (our brioche contains eggs)
9,50
Einem Gaumenfreund schmeckt dieses Gericht
Fries
in-house made, hand-cut double-fried French fries dusted in nori salt, served with Werder Ketchup
4,50
Szechuan Fries
in-house made, hand-cut double-fried French fries with coriander Kewpie mayo dip, dusted in Szechuan chilli flakes and topped with coriander
5,00
Korokke
two golden fried crumbed potato croquettes made in-house, served with DASHI’s tonkatsu sauce
3,80
Chicken Katsu
crispy golden crumbed chicken cutlet served with DASHI’s ginger teriyaki sauce
4,00
Caesar Salad
topped with crispy Wonton skin, Thailand dried anchovy, capers, miso parmesan dressing
8,50
Boba Tofu Pudding
Kinako dusted cold silky tofu pudding in a syrup made with Über Rübe, palm sugar and brown sugar, topped with black boba
4,80

Bearbeitungsstand der Speisekarte von DASHI ist der 10.08.2022. Alle Abbildungen Serviervorschläge. Es gilt die jeweils aktuelle Speisekarte im Restaurant.