Profilbild von DASHI

Speisekarte von DASHI

Beliebte Gerichte von DASHI

Korokke #Curry

13,50 + Chicken Katsu 4.2

homemade Japanese #Curry made with dashi, served with steamed rice, pickled red cabbage, spring onions and in-house made golden crumbed potato croquettes

Braised Pork Belly

14,50
vegetarisch

Coca-Cola-glazed pork belly, daikon, sugar snaps, served with steamed rice, #kimchi cabbage and pickled pearl onions

Chicken Congee

11,00

with pulled corn chicken (+ chicken skin), topped with coriander and spring onions, served with quẩy/youtiao dough stick and Sriracha sauce

MAINS

Korokke #Curry

13,50 + Chicken Katsu 4.2

homemade Japanese #Curry made with dashi, served with steamed rice, pickled red cabbage, spring onions and in-house made golden crumbed potato croquettes

Braised Pork Belly

14,50
vegetarisch

Coca-Cola-glazed pork belly, daikon, sugar snaps, served with steamed rice, #kimchi cabbage and pickled pearl onions

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Chicken Congee

11,00

with pulled corn chicken (+ chicken skin), topped with coriander and spring onions, served with quẩy/youtiao dough stick and Sriracha sauce

Shiitake Congee

10,00

#tofu, shiitake, wood ear mushroom, topped with coriander and spring onions, served with quẩy/youtiao dough stick and Sriracha sauce

Chicken Sando

11,00

crunchy chicken #schnitzel, fresh carrots, shiso leaf with thyme ponzu sauce, sandwiched between toasted brioche (our brioche bread from Bekarei contains eggs)

#Tempeh Sando

10,00

grilled #Tempeh (fermented soybeans) with coleslaw with mustard #aioli, fresh Trinidadian pineapple chow, coriander, sandwiched between toasted brioche (our brioche bread from Bekarei contains eggs)

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SALAD

#Caesar Salad

8,50 + Chicken Katsu served with lime 4.2

with miso parmesan dressing, Thailand dried anchovy, capers, topped with crispy Wonton skin

SNACKS

Fries

5,00

in-house made, double-fried French fries dusted in nori salt, served with Werder Ketchup

Szechuan Fries

6,00

in-house made, double-fried French fries with Kewpie mayo dip, dusted in Szechuan chilli flakes and topped with coriander, served with lime

Two Korokke

4,00

two golden fried crumbed potato croquettes made in-house, served with DASHI’s #tonkatsu sauce

Chicken Katsu

4,20

crispy golden crumbed chicken cutlet served with DASHI’s ginger #teriyaki sauce

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DESSERTS

Sizzling #Brownie

8,50

Hot fudgy Himalayan salt #Brownie (made in-house with 85% dark chocolate) served with Florida Eis vanilla ice cream, topped with Maraschino cherry

Mango Sago

7,50

Chilled sago pearls in creamy coconut milk, topped with diced mango

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