Three cranberry pancakes covered with haus made granola crunch Served with caramelized banana, jam, choc almond butter, and whipped vanilla cream
8,20€
TOASTED BANANA BREAD
Nice chunk of toasted haus made banana bread, served with maple cream and roasted hazelnuts
4,40€
GRAPEFRUIT
Caramelized Pink grapefruit topped with shaved ginger and mint.
3,80€
LE BON PORRIDGE
5 grains warmed through with banana and coconut cream. Topped with fresh fruit, chia seeds, cacao nibs and crunchy granola. All natural sweeteners, vegan, glutenfree.
5,50€
MAINS
AVOCADO – LIME – 60 MIN EGG OPEN SANDWICH
One egg, slowly cooked in its shell, basted in japanese breadcrumbs and flash fried. Served over a bed of smashed avocado and rucola on haus sourdough toast Topped with either bacon shards OR marinated goats cheese. Baby leaf side salad.
8,80€
SHAKSHUKA
Two eggs cooked in a spicy tomato and roasted paprika sauce Served with 2 slices of haus sourdough, roasted chickpeas, tahini sauce and a babyleaf side salad
8,80€
AVOCADO TOAST
Crushed avocado with lime, herbs and maldon sea salt on two slices of toasted haus sourdough. Topped with rucola and oven roasted tomatos. Vegan.
7,50€
EGGS
EGGS BENEDICT
Two poached eggs served on homemade English muffin with Tabasco hollandaise and side salad.
On top of:
Rosemary ham
8,80€
Avocado
9,20€
Haus smoked salmon
9,80€
EGGS LE BON
Two eggs either fried, poached or scrambled. Served with two slices of haus made sourdough bread grilled with olive oil and a side salad
5,40€
EXTRAS: Add to any brunch meal
Homemade hash brown, vegan, glutenfree
2,80€
Roasted cherry tomatos
2,20€
Avocado mash
2,50€
Herbed goats cheese
2,50€
3 slices of bacon
2,50€
Haus smoked salmon
3,20€
Sauteed chorizo
2,80€
Extra egg poached or fried
1,50€
2 extra slices of haus sourdough
1,60€
Gluten free bread instead of sourdough
1,50€
MAINS
WEEKEND BRUNCH SPECIALS SATURDAYS AND SUNDAYS 9.30 – 16.00
ITALIAN SCRAMBLE
Sourdough toast topped with 3 egg parmesan scramble. Spicy Italian salami fried and whipped into the scramble on top of a layer of crispy bacon. Topped with spring onion and rucola.
8,80€
CROQUE SANDWICH
Monsieur: Le Bon brioche dipped in orange zested egg whip. Filled with a double layer of rich bergkäse and either rosemary ham OR oven roasted cherry tomatoes. Fried and served with chilli infused maple syrup and side salad.
9,20€
MADAME: Add a fried egg on top
10,50€
Letzte Aktualisierung: 30.06.2022. Es gilt die jeweils aktuelle Speisekarte im Restaurant. Änderungen vorbehalten.